The Fisher King Center Healthy Eating
The Healthy Eating course is a unique and personalised programme to suit each individual's needs, whether a professional caterer or an individual looking for a simple healthy diet using delicious and easy, everyday recipes.
Courses are often conducted on a one to one basis or in groups of up to six people and are held either at the Fisher King Centre or in your own home. For professional caterers in-house training is available.
A Certificate of Achievement is awarded on the completion of your chosen course.
Healthy Eating Courses
Theoretical unit – nutrition and special diets
£85 Per Day
Sweet and savoury sauces, dressings
£85 Per Day
Changing from animal to non-animal diets
£85 Per Day
Soups and hors d’oeuvres
£100 Per Day
Savoury main meals
£100 Per Day
Dishes for buffets and cold presentations
£100 Per Day
Celebration and festive menus
£100 Per Day
Production and tofu and leaf curd
£100 Per Day
Designing and preparing multi-ethnic menus
£100 Per Day
Cakes and desserts
£100 Per Day
Sweet and savoury pastries
£100 Per Day
Childrens’ special diet and menus
£100 Per Day
Healthy Eating Courses Cover:
- Dairy Free
- Wheat Free
- Gluten Free
- Sugar Free
- Low Salt
- Low Fat
- Non-Animal
Healthy Eating Consultations
An initial free consultation is given at the outset and is delivered in person or by phone by Fiona Bruce. This consultation provides Fiona with the understanding required to develop a plan tailored to the profile of your specific needs.
In-house courses from 1-3 days or more from £100 per day plus £40 accom. per night. (Please enquire about cost of courses at the work place, at your home or the 21-day Diploma Course)
